Easter is a wonderful time to get creative. I love to make Suprise Cake Eggs, which are so easily done, and everybody loves them. All it takes is two or three dozen fresh eggs and your favorite cake or brownie mix. Right out of the box -not too time-consuming but fun to make. Of course, you can make your own cake batter if you prefer.
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To this day on of my favorite dishes. My grandma in Austria cooked it often and while it’s considered to be ‘only a poor-people-dish it is loved by many in Europe. A nice way to serve a meal when you are on a tight budget or you want to have a meatless day. Kids love it, adults call it comfort food.
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It’s one of my go-to recipes when I don’t have too much time to bake. So easy to make, such a great taste, not too heavy and chewy, just the way I like it. A quick pie, not made to impress anything else than the taste buds.
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The happy Quitter! 